About This Blog

I enjoy new recipes...especially those that are easy. I always look for two things in the ingredients - a short(er) list and ones that I normally have on hand anyway. So if you are looking for something new to serve...look here!

I can't promise that the recipes will all be easy or healthy, but I do promise to try to add a new one every now and then that I have already tried myself.

Visit my personal blog at www.take10withtricia.com.

Sunday, August 9, 2009

Potato Casserole

2 lbs. frozen hashbrowns
¾ cup melted margarine or butter
½ cup chopped onion
1 tsp. salt
¼ tsp. pepper
1 can cream of chicken or mushroom soup
1 pint sour cream
2 cups grated mild cheddar cheese
2 cups bread crumbs

Defrost potatoes. In large bowl, combine the potatoes, ½ cup melted margarine, salt, pepper, onions, soup, sour cream, and cheese. Place in greased 9x13 pan. Mix bread crumbs with 3 tbsp. melted butter. Sprinkle over mixture. Bake uncovered at 350 for one hour.

Thanks Julie!!!

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