This recipe is Kroger's marketing working like a charm.
I ran into the store one day for deli meat and
the Boar's Head lady was at the counter giving out samples of this:
Next thing I know, I was scrambling for these 4 ingredients
because I needed to bring an appetizer to work the next day.
And it was EASY and a hit!
Take a brick of cream cheese and put it on a plate.
Slice it up a bit.
Heat about 1/2 the jar of Boar's Head Brown Sugar and Spice Ham Glaze.
Yes, Ham Glaze.
Pour the warmed glaze over the cream cheese.
Top with chopped pecans.
Serve with crackers.
You are welcome!
I made this after tasting it at Kroger's. So delish.
ReplyDeleteI made this for Christmas last year, after tasting at Kroger's, and everyone loved it. Will be making again this year after popular demand!
DeleteCan you do the same with the Bourbon and Vanilla Ham Glaze?
ReplyDelete